Chicken Empanadas - Empanadas de pollo Recipe - Recipezazz.com
For the dough use #recipe15525 It's important to let the filling cool down completely before stuffing the empanadas.
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Ingredients
- 2 cups chopped yellow onion
- 1/4 cup chopped celery
- 1 cup chopped red bell pepper
- 4 tablespoons olive oil
- 4 boneless skinless chicken thighs
- 1/2 teaspoon seasoned salt (I use Lawry's)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
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