Nugget Markets Breakfast Calzones Recipe

Ingredients

• 1 ball Fresh to Market Pizza Dough 1 ball Fresh to Market Pizza Dough 1 ball Fresh to Market Pizza Dough
• All-purpose flour, for rolling All-purpose flour, for rolling All-purpose flour, for rolling
• 1 egg, beaten, for egg wash 1 egg, beaten, for egg wash 1 egg, beaten, for egg wash
• 6 eggs, scrambled 6 eggs, scrambled 6 eggs, scrambled
• 6 ounces chorizo, cooked 6 ounces chorizo, cooked 6 ounces chorizo, cooked
• 1 red jalapeño, sliced into thin rings 1 red jalapeño, sliced into thin rings 1 red jalapeño, sliced into thin rings
• 6 ounces shredded cheddar jack cheese 6 ounces shredded cheddar jack cheese 6 ounces shredded cheddar jack cheese
• 4 ounces cooked, medium-diced potatoes 4 ounces cooked, medium-diced potatoes 4 ounces cooked, medium-diced potatoes
• 2 tablespoons cilantro 2 tablespoons cilantro 2 tablespoons cilantro
• 5 ounces spinach, wilted and drained 5 ounces spinach, wilted and drained 5 ounces spinach, wilted and drained
• 6 ounces ham, sliced 6 ounces ham, sliced 6 ounces ham, sliced
• 1 yellow onion, medium-diced and caramelized 1 yellow onion, medium-diced and caramelized 1 yellow onion, medium-diced and caramelized
• 6 ounces shredded Swiss cheese 6 ounces shredded Swiss cheese 6 ounces shredded Swiss cheese