Tofu Veggie Stir Fry - Macrostax
Picture this: crispy tofu nestled in a bed of colorful veggies with a blanket of salty sweet peanut sauce. Um, yes please! Our Tofu Veggie Stir Fry is a plant-based meal for the books. Add rice,...
Ingredients
- 1 block (14oz
- 397g) extra firm tofu
- 2 teaspoons (9g) canola or avocado oil
- 1 tablespoon (8g) cornstarch
- 2 cups (312g) broccoli florets (trimmed to bite-sized pieces)
- 1 ½ cups (203g) sliced bell pepper (about 1 large)
- 1 cup (110g) grated carrots
- 1 cup (149g) frozen shelled edamame
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