MELON AND ORANGE CURD TART - Orange Candy Melon
A head turner for any special event, make the most of seasonal fruit with this Summer melon tart.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at orangecandy.com.au.
Ingredients
- 1 1/2 cups plain flour
- 2 Tbsp caster sugar
- 150g unsalted butter, chilled, chopped
- 1 egg yolk
- 2 Tbsp chilled water
- 1/4 small Orange Candy, skin removed, sliced
- 1/4 small honeydew melon, skin removed, sliced
- 2 passionfruit, halved
- 2 eggs
- 2 egg yolks
- 2/3 cup caster sugar
- 2 teaspoons finely grated orange rind
- 1 Tbsp cornflour
- 1/3 cup orange juice
- 100g unsalted butter, chopped
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