Essential Cuisine
Sofrito 15ml olive oil 75g onion, peeled & finely diced 75g carrot, peeled & finely diced 75g celery, finely diced 10g garlic, peeled & finely diced 75g
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.essentialcuisine.com.
Ingredients
- 15ml olive oil
- 75g onion, peeled & finely diced
- 75g carrot, peeled & finely diced
- 75g celery, finely diced
- 10g garlic, peeled & finely diced
- 75g tomatoes, chopped
- 60ml olive oil
- 1kg iberico pork, trimmed
- 200g roasted red peppers
- 200g pardon peppers
- 500ml passata
- 10g sweet smoked Spanish paprika
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