Turkey koftas | Women's Weekly Food
Try delicious Turkey koftas, a flavorful mix of minced turkey, spices, and onions, perfect for quick weeknight dinners. Serve them up today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 500 grams minced turkey
- 1 red onion, chopped finely
- 1/3 cup (35g) packaged breadcrumbs
- 2 tablespoons finely chopped fresh coriander stems, reserve leaves
- 2 teaspoons minced ginger
- 1 tablespoon peanut oil
- 1 cup (300g) mild satay sauce
- 1 1/2 cup (375ml) canned coconut cream
- 2/3 cup firmly packed fresh coriander leaves
- 2 bananas, sliced thinly
- 1/3 cup (25g) desiccated coconut
- 1/4 cup (35g) whole roasted unsalted peanuts
- 4 naan breads
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