Turkey kofta kebabs | Recipes | WW USA

Ingredients

• 4 spray(s) Cooking spray
• 5 oz Baby spinach
• 1/3 cup(s) Fresh mint leaves, loosely packed
• 1/3 cup(s) Fresh parsley, loosely packed
• 1 pound(s) Uncooked 93% lean ground turkey
• 1 small Onion, grated and squeezed dry
• 1 clove(s) Garlic, grated
• 1 tsp Ground coriander
• 1 tsp Ground cumin
• 1 tsp Table salt
• 1/2 tsp Ground cinnamon
• 1 pinch(es) Cayenne pepper, (or to taste)
• 1 pinch(es) Black pepper, (or to taste)
• 12 medium Cherry tomatoes, or grape tomatoes
• 4 small Cucumber, Persian variety, peeled, chopped
• 1 cup(s) Plain low fat yogurt
• 1 1/2 tsp Fresh lime juice
• 1 1/2 tsp Fresh mint leaves, (or to taste; plus extra for garnish)
• 1/4 tsp Table salt
• 1 pinch(es) Black pepper