Pasta salad with cockles, king prawns and haddock

Pasta salad with cockles, king prawns and haddock

www.biggreenegg.eu

If you want to prepare a main course fish salad, this would be the ultimate recipe. The combination of pasta, grilled haddock, cockles, king prawns and vegetables doesn’t only taste good, it is...

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Ingredients

  • 400 g fusilli tricolore
  • 400 g cockles
  • 20 king prawns
  • 12 green asparagus
  • 1 cucumber
  • 2 red chicory heads
  • ½ Chinese cabbage
  • 400 g haddock fillet on the skin
  • Big Green Egg Olive Oil
  • sea salt

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