Fluffy Pumpkin Pancakes - Vegan Recipe Club
These pumpkin pancakes have been described as 'heavenly'... fluffy, sweet and moist... thick American-style... the perfect way to start a Halloween morning, or at any time of year for that...
Ingredients
- Pumpkin purée
- 1 large pumpkin
- Vegetable oil
- Pinch of salt
- Dry ingredients
- 100g sugar
- 250g self-raising flour
- ¼ tsp baking powder
- ¼ tsp bicarbonate of soda
- ½-1 tsp cinnamon
- ½ tsp salt
- Wet ingredients
- 1 tsp vanilla bean paste or extract
- 2 tbsp rapeseed oil
- 10 tbsp pumpkin puree
- 200ml soya milk
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