Frugal Food Series: Potluck Favorites - Frugal Upstate

Ingredients

• * 2 cans diced tomatoes, drained (15oz)
• * 1 can whole kernel corn, drained (15oz)
• * 1 can cream-style corn, (15oz)
• * 2 eggs, beaten
• * 1/4 cup flour
• * 1 tablespoon sugar
• * 1 teaspoon pepper
• * 1 onion, finely chopped
• * 1/2 teaspoon garlic powder
• * 1/3 cup butter or margarine
• * 2 cups soft bread crumbs
• * 1/2 cup Parmesan cheese, grated