Oven Roasted Breakfast Potatoes
These Breakfast Potatoes get perfectly crispy in the oven and are a great addition to breakfast or brunch! Made with simple ingredients and wonderfully seasoned.
Ingredients
- 1 teaspoon salt
- 5 pounds red potatoes, diced small
- 1 medium onion, chopped
- 1 green bell pepper, seeded and chopped
- 3/4 teaspoon smoked paprika
- 5 cloves garlic, minced
- 1 red bell pepper, seeded and chopped
- 1/4 cup olive oil
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