Crispy Oven-Roasted Breakfast Potatoes - PantryLink Recipes
Chef John's oven-roasted breakfast potatoes have an incredible crispy exterior and a soft creamy center—perfection! Baking soda in your parboil and turning whil
Ingredients
- 2.25 pounds Yukon Gold potatoes
- 6 cups water
- 4.5 teaspoons kosher salt
- 0.5 teaspoons baking soda
- 3 tablespoons olive oil
- 0.13 teaspoons garlic powder
- 0.13 teaspoons onion powder
- 0.25 teaspoons smoked paprika
- 0.25 teaspoons black pepper
- a pinch of cayenne
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