Lemon Filling or Sauce 1930 1930 | Just A Pinch Recipes

Lemon Filling or Sauce 1930 1930 | Just A Pinch Recipes

www.justapinch.com

I'm not sure why my mother and the friend who gave her this recipe (Mrs. Nibley-Bullen) called this "Lemon Filling" -- I added the word "sauce" because...

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Ingredients

  • 2 1/2 - lemons -- juice and zest of the rind
  • 1 1/2 cup(s) sugar
  • 1 stick(s) butter
  • 4 - whole eggs

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