Turkey Dumplings with Dipping Sauce

Name: Turkey Dumplings with Dipping Sauce
Ingredients: 1 lb (454 g) ground Ontario turkey; 2 tbsp (30 mL) minced green onions; 2 tbsp (30 mL) soy sauce; 1 1/2 tbsp (22.5 mL) sesame oil; 3 cloves garlic, minced; 1 tbsp (15 mL) ginger, minced; 1 egg, beaten; 2 tbsp (30 mL) vegetable oil; 1 cup (250 mL) water; 50 dumpling wrappers; Small bowl of water to seal dumplings; 1/2 cup (125 mL) soy sauce; 1 tbsp (15 mL) Hoisin sauce; 1 tbsp (15 mL) seasoned rice vinegar; 1 tbsp (15 mL) chili sauce (Sriracha) – optional

ontarioturkey.ca

Turkey Dumplings with Dipping Sauce Fun to make and fun to eat, the flavour of these dumplings is limited only by your imagination. This recipe takes a traditio

View full recipe on ontarioturkey.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ontarioturkey.ca.

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