Low-Oil Motichoor Laddoos For Ganesh Chaturthi
This Ganesh Chaturthi, learn how to make the traditional motichoor laddoo without oil by using chana dal. This sweet is soft and will give you a melt-in-your-mouth texture. This festive Indian...
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Measuring cup
- Measuring spoon
- Spoon
- Stove
Ingredients
- 1 cup Chana dal / split chickpeas
- 1/2 cup Sugar or as per taste
- 1/4 cup Water
- 3-4 pieces Saffron strands
- ¼ tsp Cardamom powder
- 2 tbsp Chopped nuts of your choice
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