Pulled Ham
Ditch the boring deli ham and level up your sandwich game with our Pulled Ham recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.psseasoning.com.
Cooking tools:
- Smoker
- Instant-read thermometer
- Aluminum foil pan
- Aluminum foil
- Parchment paper
- Measuring cup
- Fork
- Tongs
- Serving platter
Ingredients
- 8 LB – Ham, smoked and bone in
- 1/3 Cup – Maple Syrup
- 1 Cup – Notorious P.I.G. rub
- 1 ½ Cup – Chicken Broth
- 1 ½ Cup – Memphis King BBQ Sauce
- Slider Buns for serving
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