XMAS PULLED SHOULDER HAM
Ingredients Instructions - Remove the rind from the ham. - Score the fat cap in a diamond pattern. - Use maple syrup and hot honey as a binder.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grillsociety.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Smoker
- Oven
- Baking dish
- Aluminum foil
- Instant-read thermometer
- Measuring cup
- Mixing bowl
- Pastry brush
- Fork
Ingredients
- Bone-in, Cured Ham Shoulder
- Grill Society Sweet Memphis BBQ Rub
- Maple Syrup
- Hot Honey
- Beef Stock
- Brown Sugar
