Paneer Lababdar Recipe | How to make paneer lababdar dhaba style - homemakerjob.com
Paneer lababdar is a very popular and delicious dish from North India. Paneer (Indian cottage cheese) is cooked with onions-tomato paste, and different spices.
Ingredients
- 2 tbsp oil
- 3 cloves
- 2 green cardamoms
- 5 black pepper, whole
- ½ inch cinnamon
- ½ tsp cumin seeds
- 1 tejpatta (Indian bay leaf)
- 1 cup onions, chopped
- 1½ cup tomatoes, chopped
- 8 garlic cloves
- 1½ inch chopped ginger
- 2 Kashmiri red chilies
- 200 gm paneer cubes (cottage cheese)
- 2 tbsp butter
- ¼ cup onions, finely chopped
- 2 tbsp finely chopped tomatoes
- 1 tsp garlic, finely chopped
- 1 tsp green chilli, chopped
- 1 tsp kashmiri red chili powder
- 1 tsp coriander powder
- ¼ tsp turmeric powder
- ¼ tsp salt
- 4 tbsp grated paneer (50gm approx)
- ½ cup water
- ¼ tsp garam masala
- 1 tsp kasuri methi
- ¼ cup fresh cream
- 1 tsp sugar
- 1 tbsp coriander leaves, chopped
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