Indulge in a Juicy Tomahawk Steak Oven Recipe

Name: Indulge in a Juicy Tomahawk Steak Oven Recipe
Ingredients: 1 tomahawk steak, about 2-2.5 pounds (900-1130 grams); 2 tablespoons (30 ml) olive oil; 2 teaspoons (10 grams) sea salt; 1 teaspoon (5 grams) freshly ground black pepper; 1 tablespoon (15 grams) chopped fresh rosemary or thyme; Optional: Garlic butter (made from 1/2 cup unsalted butter, 3 cloves minced garlic, and herbs)

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Looking for the ultimate tomahawk steak oven recipe? Try my simple method for a perfectly juicy steak that's sure to impress your guests!

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Ingredients

1 tomahawk steak, about 2-2.5 pounds (900-1130 grams)
2 tablespoons (30 ml) olive oil
2 teaspoons (10 grams) sea salt
1 teaspoon (5 grams) freshly ground black pepper
1 tablespoon (15 grams) chopped fresh rosemary or thyme
Optional: Garlic butter (made from 1/2 cup unsalted butter, 3 cloves minced garlic, and herbs)