Pickled Beetroot recipe by Ruhana Ebrahim
Pickled Beetroot recipe by Ruhana Ebrahim posted on 12 Jul 2017 . Recipe has a rating of 4.5 by 2 members and the recipe belongs in the Salads, Healthy, Light Meals recipes category
Keywords
- beetroot
- ebrahim
- halaal
- pickled
- recipe
- ruhana
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- Boil beetroot with skin till tender.
- Drain, remove skin.
- Slice or grate and season with salt and pepper.
- Place in a bottle with white vinegar and pinch sugar.
- Store in fridge.
- Serve as a relish or pickle with curries ir rice dishes.
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