Honey-roasted swede with chilli Recipe | Samsung Food App
Swede can be roasted just like a potato, with the added advantage that it doesn't need boiling beforehand
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Cooking tools:
- Oven
- Roasting pan
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Serving platter
Ingredients
- 1 large swede, peeled and cut into large chunks
- 2 tbsp olive oil
- 1 tbsp clear honey
- 1 tsp cumin seeds
- 1 large red chilli, deseeded and chopped
- small bunch coriander, chopped
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