Treats Without Wheat | Gingerbread

Treats Without Wheat | Gingerbread

treatswithoutwheat.com

As soon as the pumpkin spice season ends the gingerbread season starts. This gluten-free gingerbread has a classic spicy flavour that makes the Christmas season complete, I usually make bite sized...

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Ingredients

  • 6 cups gluten free all-purpose flour mix
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1 cup (2 sticks) unsalted butter
  • 1 cup packed demerara brown sugar
  • 4 1/2 teaspoons ground cinnamon
  • 4 teaspoons ground ginger
  • 1 1/2 teaspoons ground cloves
  • 1 teaspoon finely ground pepper
  • 1 1/2 teaspoons coarse salt
  • 2 large eggs
  • 1 cup unsulfured molasses
  • Sweet rice flour, for dusting
  • 1 cup icing sugar
  • 1 tbsp plus 1/4 tsp meringue powder
  • 2 tbsp of water (more or less water may be needed for the correct consistency)
  • Optional - Americolor soft gel paste colour
  • Optional - Sanding sugar, for sprinkling

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