Pumpkin Tagliatelle with Crispy Bacon and Grana Padano - Italian recipes by GialloZafferano
Pumpkin tagliatelle with crispy bacon and Grana Padano is a first course made with special fresh pasta! Discover the ingredients and recipe.
Ingredients
- Delica pumpkin (to clean) 1.1 lbs
- Type 00 flour 3 cups
- Egg yolks about 2 2 ½ tbsp
- Grana Padano PDO cheese to grate 5.3 oz
- Thyme to taste
- Black pepper to taste
- Pancetta 4.2 oz
- Grana Padano PDO cheese petals to taste
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