Steamed Fish with Chilli Bean Sauce | Recipes | Lee Kum Kee Home | Malaysia
Simply follow this simple recipe for your dinner tonight!
Keywords
- Lee Kum Kee
Ingredients
- 1 Pomfret Dish (350g)
- 5 cloves Garlic (chopped)
- 2 Shallots (chopped)
- 1 knob Ginger (shredded)
- Spring Onions (for garnish)
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