Tartare du Sud | I've Been Cooking
Tartare du Sud Introduction to Tartare du Sud Tartare du Sud is a delectable dish inspired by the vibrant flavors of the Mediterranean region.
Ingredients
- Fresh Tuna - 400g, finely diced
- Extra Virgin Olive Oil - 3 tablespoons
- Lemon - 1, zested and juiced
- Capers - 2 tablespoons, finely chopped
- Red Onion - 1 small, finely diced
- Parsley - 2 tablespoons, finely chopped
- Dijon Mustard - 1 tablespoon
- Sea Salt - to taste
- Black Pepper - freshly ground, to taste
- Baguette - sliced and toasted
More Like This
Tuna Tartare – Simmer + Sauce
simmerandsauce.com
Tartare Sauce | Taste France Magazine
tastefrance.com
Ultimate Tartar Sauce Recipe
food55.com
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2019__09__tartar-sauce-horiz-a-1800-20b89d8bee5e43ffb144301055cf60d5.jpg)
How To Make Tartar Sauce Recipe
simplyrecipes.com
Tartar Sauce | Saveur
saveur.com
Tartar Sauce | RealCajunRecipes.com
realcajunrecipes.com
Tartar Sauce - Chefwiz
chefwiz.com
Recipes Tartare Sauce | SOSCuisine
soscuisine.fr