One Pot Meals UltraHearty Tuscan Sausage Bean
One Pot Meals dont get better than this hearty Tuscan Sausage White Bean Supper This is a robust flavorpacked Weeknight Dinner Recipe that guarantees minimal cl
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Cooking tools:
- Dutch oven
- Chef's knife
- Cutting board
- Pot
- Stove
- Measuring spoon
- Spoon
- Can opener
Ingredients
- 2 Tbsp Olive Oil
- 450 g Pork Sausage (casings removed)
- 1 medium Yellow Onion, finely diced
- 1 medium Carrot, finely diced
- 1 stalk Celery, finely diced
- 4 cloves Garlic, minced
- 2 Tbsp Tomato Paste (double concentrated)
- 1 tsp Dried Thyme
- ½ tsp Dried Rosemary
- ½ tsp Red Pepper Flakes (Optional)
- ½ cup Dry White Wine (Optional, such as Sauvignon Blanc)
- 1 large can (794 g) Diced Tomatoes, undrained
- 3 cups Chicken Stock, low sodium
- 2 (425 g) cans Cannellini Beans, rinsed and drained
- 2 Bay Leaves
- ¼ cup Fresh Parsley, chopped (for garnish)
- Salt
- Black Pepper
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