Sweet Potato & Chickpea Curry | IGA Shop Online

Sweet Potato & Chickpea Curry | IGA Shop Online

www.igashop.com.au

Sweet Potato & Chickpea Curry. Who says exotic can’t be easy? This is a vitamin-rich creamy curry that can be pulled together quickly for a mid-week meal. Refre

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Ingredients

  • 1 tbsp olive oil
  • 2 shallots, thinly sliced
  • 2 garlic cloves, grated
  • 1 thumb-sized piece ginger, grated
  • 3 tbsp Thai red curry paste
  • 1 tbsp smooth peanut butter
  • 500g sweet potato, peeled and cut into chunks
  • 400ml can ‘lite’ coconut milk
  • 200g bag baby spinach
  • 1 lime, juiced
  • 2 handfuls fresh coriander, chopped
  • Salt
  • Pepper
  • Cooked Basmati rice (or other low GI rice), to serve
  • Dry roasted peanuts, to serve

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