Salmon curry stew – Quick, flavorful curry stew with salmon
Easy and delicious salmon curry stew made with salmon fillet, cream, and curry spices. Ready in 20 minutes—ideal served with rice or naan bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maddesmat.se.
Ingredients
- 17 5/8 oz (500 g) salmon fillet
- 1 tbsp chicken stock
- 1 tbsp soy
- 13.53 fl oz (4 dl) cooking cream
- 3 3/8 fl oz (1 dl) crème fraîche
- 1 1/2 tbsp curry spice
- 2 tsp paprika powder
- 1 tsp pepper
- 1 tsp white pepper
- 1 tsp garlic powder
- salt
- butter for frying
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