Creamy potato and leek soup (1)

Ingredients

• 1/4 cup wooloworths select australian extra virgin olive oil
• 2 leeks, chopped
• 2 stalks of celery
• 2 clove garlic, crushed
• 2 sprigs of thyme
• 1 bay leaf
• 1 kilogram potatoes, peeled, chopped
• 1 litre woolworths select vegetable liquid stock
• 2 cup water
• 1 cup thickened cream
• crispy bacon and parsley, to serve