Easy Caramel-Banana Galette Recipe - Food.com

Name: Easy Caramel-Banana Galette Recipe - Food.com
Ingredients: 1/4 cup golden raisin; 2 tablespoons dark rum; 0.5 (15 ounce) package refrigerated pie dough (such as Pillsbury); cooking spray; 3 cups diagonally sliced ripe bananas (about 1 1/2 pounds sliced 1/4-inch thick); 1/2 cup sugar; 2 tablespoons water

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Cooking Light, December 2000. To simplify the making of the topping, substitute bottled fat-free caramel sauce for the sugar and water. Heat the sauce

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Ingredients

1/4 cup golden raisin
2 tablespoons dark rum
0.5 (15 ounce) package refrigerated pie dough (such as Pillsbury)
cooking spray
3 cups diagonally sliced ripe bananas (about 1 1/2 pounds sliced 1/4-inch thick)
1/2 cup sugar
2 tablespoons water