Balsamic-strawberry gelato (without an ice cream maker)
Step 1 Toss the strawberries, 1/2 cup sugar, orange juice and balsamic vinegar in a large bowl until evenly coated. Taste and add more sugar if needed; the mixture should be quite sweet, and freezing
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Ingredients
- 2 pounds strawberries, hulled and cut into ½-inch pieces, about 6 cups
- 1/2 to 2/3 cup sugar
- 3 tablespoons orange juice
- 1 1/2 teaspoons balsamic vinegar
- 1/4 cup mascarpone
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