Turkish Pastry Buns — Easy Turkish Recipe | Petite Gourmets

Name: Turkish Pastry Buns — Easy Turkish Recipe | Petite Gourmets
Total time: 105 min
Ingredients: 2 cups milk; 1 cup water; 1 cup olive oil; 150 g butter; 42 g yeast; 2 tbsp granulated sugar; 1 tbsp salt; 8 cups flour; 2 egg white; 2 egg yolk

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Learn to make soft, fluffy Turkish pastry buns at home. Easy yeast dough recipe perfect for breakfast or tea time. Customize with cheese or potato fillings.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.

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