Buddha’s Delight Recipe

Ingredients

• 4 Cups Broccoli and/or cauliflower flowerets
• 1 1/2 Cups Carrots, sliced
• 1/2 Cup Green onions, sliced
• 2 Cups Sliced mushrooms
• 2 Cups Bok choy, sliced thinly
• 2 Cups Snow peas
• 1/2 Cup Bamboo shoots, sliced
• 1/2 Cup Sliced water chestnuts
• 1/2 Cup Whole straw mushrooms (canned)
• 1 Cup Whole baby corn (canned)
• 1 1/2 Cups Water
• 2 Tbsp Sherry (or apple juice)
• 4 Tbsp (or To Taste) Soy sauce (optional)
• 3 Tbsp Cornstarch
• 1/4 Tsp White pepper