Brown Butter Prawn & Asparagus Pasta - Tassal Aussie Seafood

Brown Butter Prawn & Asparagus Pasta - Tassal Aussie Seafood

www.tassal.com.au

Experience delicious Brown Butter Prawn & Asparagus Pasta in just 30 minutes! Perfect for a quick, tasty meal. Sign up for recipes like this!

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Ingredients

  • 500g raw Tassal Aussie Tiger Prawns, peeled & deveined
  • 200g fettuccine (uncooked)
  • 1 tbsp olive oil
  • 2 garlic cloves, minced
  • ½ cup (35g) panko breadcrumbs
  • Juice and zest of ½ lemon
  • Salt and pepper, to taste
  • 70g butter (cut into approximately 5 pieces)
  • 1 small bunch asparagus, trimmed and roughly chopped
  • ⅓ cup fresh parsley leaves, finely chopped

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