Veal Parmesan with Prosciutto Recipe
Delicious Veal Parmesan with prosciutto and white wine sauce—perfect for special occasions or dinner parties. Serve with pasta salad or a green salad.
Ingredients
- ½ lb Veal, thin sliced, pounded
- Thin (1/8" thick)
- 1 Shallot (minced)
- 1 cl Garlic (minced)
- ½ cups White wine
- ¼ cups Prosciutto (chopped-up Into 1-inch long strips)
- 3 tablespoon Olive oil
- Fresh grated parmesan cheese
- Flour
- White pepper
- Chopped parsley
More Like This
Veal Parmesan Recipe
keyingredient.com
Veal Parmesan Recipe - Easy Step-by-Step Guide | COOK.ME
cook.me
Veal Parmesan | Saveur
saveur.com
Veal Parmigiana
looklocal.ca
Parmesan Meatballs in a Creamy Tomato Sauce - Veal – Discover Delicious
veal.org
Roast Belly of Veal Recipe with Parmesan - Great British Chefs
greatbritishchefs.com
Prosciutto and Sage Stuffed Veal Chops | DamnGoodRecipes.com
damngoodrecipes.com
Veal Parmigiana Recipe - BettyCrocker.com
bettycrocker.com