Veal Parmesan Recipe - Easy Step-by-Step Guide | COOK.ME
Veal Parmesan Is One of My All Time Favorites, to Cook and to Eat. Breaded, Fried and Then Baked, This Recipe Is Similar to the Italian Veal...
Ingredients
- 4 (about 1 pound) Veal cutlets
- 4 tbsp Parmesan cheese
- Kosher Salt
- Black pepper
- ½ cup All-purpose flour
- 2 Eggs
- 1 cup Breadcrumbs
- 2 tbsp Olive oil
- 1 (8-ounce) can Tomato sauce
- ¼ tsp Dried basil
- 8 ounces Mozzarella
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