English-Style Fish And Chips Recipe - Cooking Index
Main Course recipe for English-Style Fish And Chips - Heat 3 inches of the oil in a deep fryer to 325 degrees. Alternately, heat 3 inches of oil in a deep pot.P
Ingredients
- Vegetable oil - for deep frying
- 4 Russet potatoes (large)
- 2 cups All-purpose flour
- 1 tablespoon Baking powder
- Salt - plus More for seasoning 1/2 teaspoon 2.5ml
- Freshly-ground black pepper - plus More for seasoning
- 1 Egg - lightly beaten (large)
- 1/2 cup Soda water - (12 oz)
- 2 Rice flour - for dredging
- 8 oz Cod or haddock fillets - cut in half on an Angle
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