Cannoli — Easy Italian Recipe | Petite Gourmets

Cannoli — Easy Italian Recipe | Petite Gourmets

www.petitegourmets.com

Learn to make authentic Italian cannoli with crispy shells and creamy ricotta filling. Step-by-step recipe for the perfect Sicilian dessert.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.

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Ingredients

  • 16 oz ricotta cheese
  • 1 cup mascarpone cheese
  • 1 cup powdered sugar
  • 1 cup heavy cream
  • 1 tsp vanilla extract
  • 1 tsp orange
  • 1 tsp rock salt
  • 2 cups flour
  • 1 cup granulated sugar
  • 1 tsp cinnamon
  • 4 tbsp butter
  • 6 tbsp white wine
  • 1 egg
  • 1 egg white
  • 6 cups sunflower oil
  • 1 cup chocolate chips

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