Potato buns | bakingbag.com

Ingredients

• 4 dl cold water
• 10 g yeast
• ½ dl yogurt / skyr
• 1 tbsp honey
• 1 tsp salt
• 3 dl oatmeal
• 300 g cooked mashed potatoes
• 1 dl wheat bran or whole grain flour
• 7 dl wheat flour