Potato buns - Bakery products - Recipes - Nemoloko
Potato buns
Ingredients
- Boiled potatoes - 3 pcs;
- Flour - 400 g;
- Vegetable oil - 50 ml;
- Dry yeast - 1 tsp;
- Deactivated yeast - 4 tbsp;
- Sugar - 0.5 tsp;
- Nemoloko oat classic 3.2% (warm) - 250 ml;
- Salt - 1 tsp.
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