Thermomix recipe: Vanilla Roasted Plum and Mascarpone…
A buttery pastry tart filled with luscious mascarpone cream and topped with vanilla-roasted plums simple, elegant, and bursting with seasonal flavour.
Keywords
- thermomix
- tart
- pie
- vanilla roasted plum tart
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- plum tart with mascarpone
- mascarpone plum tart
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- roasted stone fruit tart
- easy plum tart recipe
- baked plum dessert
- homemade plum tart
- fresh plum recipes
- summer plum baking
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- rustic plum tart
- French style fruit tart
- mascarpone tart filling
- vanilla bean plum tart
- buttery pastry tart recipe
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Ingredients
- 1/2 Batch Vanilla Bean Pastry ready to bake
- 2 Kilos plums, halved or sliced and pitted
- 1/4 Cup raw caster sugar
- 69 Grams fresh lemon juice
- 2 Tablespoons vanilla bean paste
- 1 vanilla bean split lengthwise
- 500 Grams mascarpone
- 200 Grams Creme Fraiche (homemade) or sour cream
- 3 Tablespoons pure maple syrup
- French Vanilla Ice Cream to serve
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