Keerai cutlet recipe - easy and tasty homemade dish
It's delicious and few to be a small snack crusts. - Recipe Main Dish : Keerai cutlet by Kamalarsn
Ingredients
- Keerai (Any green) - 1 bunch
- Big onion - 1
- Tomato - 1
- Sambar Powder - 1 teaspoon (heaped)
- Turmeric Powder - ¼ teaspoon
- Garam Masala Powder - ¼ teaspoon
- Ginger garlic paste - ½ teaspoon
- Besan flour - 1 cup
- Salt - 1 teaspoon or as per taste
- Oil - five to six tablespoons
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