Deep Dish Apple Pie with a Gluten-Free Oil Crust | Nourishing Meals®

Deep Dish Apple Pie with a Gluten-Free Oil Crust | Nourishing Meals®

nourishingmeals.com

Enjoy a little slice of Autumn with this fresh, gluten-free apple pie.

View Original

Share this recipe:

Ingredients

  • 2 cups superfine sorghum flour
  • ¾ cups tapioca flour
  • 1 teaspoon xanthan gum
  • ½ teaspoon sea salt
  • ½ teaspoon baking soda
  • 2 tablespoons finely ground chia seeds
  • ½ cups warm water
  • ¼ cups unsweetened applesauce
  • 10 tablespoons grapeseed oil (or avocado oil)
  • 8 medium apples cored and thinly sliced
  • ½ cups coconut sugar
  • 2 tablespoons arrowroot powder
  • 1 tablespoon cinnamon
  • ½ teaspoon ground nutmeg
  • 1 tablespoon freshly squeezed lemon juice

More Like This