Clover Butternut Curry | Clover Corporate

Ingredients

• 4 cups medium-sized butternut chunks
• 2 cups vegetable stock
• 1 cup Clover Classic yoghurt based dairy snack
• 1 tin chickpeas, drained and rinsed
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 5 cm ginger piece, grated
• 1 ½ tablespoon Olive Pride blend
• 1 tablespoon curry powder
• 1 teaspoon garam masala powder