Fresh Pompano Recipe: Pompano Fish Tacos with Avocado Crema

Ingredients

• Fishta Pompano Whole, debone at home (yields 2 fish fillets)
• You can also opt for the Fishta Cleaned Premium Pompano
• 8 soft taco tortillas
• 1/4 tsp cayenne
• 1/2 tsp garlic powder
• 1/2 tsp cumin
• 1/2 tsp salt
• 1/2 tsp pepper
• 1/4 green cabbage, shredded
• 1/2 medium onion, minced
• 2 tomatoes, sliced
• 1/4 cup cilantro, chopped
• 1 small jalapeño, diced
• 2 Tbsp lime/lemon juice
• Salt, to taste
• 1 avocado
• 1/2 cup sour cream
• 1/8 cup lime/lemon juice