Tofu Soba Noodles Recipe | Healthy Made Tasty
These tofu soba noodles are ideal for any meal. Check out our recipe which is packed with those all-important vegies and protein.
Ingredients
- Noodles
- 200g soba noodles
- 300g firm tofu
- cut into 1cm cubes
- 1½ cups sugar snap peas
- roughly chopped
- 1 cup chopped green beans
- 2 medium carrots
- peeled cut into ribbons with a vegetable peeler
- 1 red capsicum
- sliced
- ½ cup fresh coriander
- chopped
- ¼ cup sesame seeds
- toastedDressing
- 20ml reduced-salt soy sauce
- 1 tbsp olive oil
- ½ lemon
- juiced
- 2 tsp sesame oil
- 2 tsp honey
- 2 tsp fresh ginger
- grated
- 1 clove garlic
- crushed
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