Limed-Up Cream Cheese Pound Cake - Dee Dee's | Just A Pinch Recipes
Preheat oven to 325 degrees. Sift flour and salt together; set aside. In a large mixing bowl, cream butter, cream cheese and sugar together on low speed for about 10 minutes...
Ingredients
- ## POUND CAKE INGREDIENTS
- 3 cup(s) all-purpose flour, sifted
- 1/4 teaspoon(s) salt
- 1 1/2 cup(s) unsalted butter, room temperature
- 1 - (8-oz) block of cream cheese, room temperature
- 3 cup(s) sugar
- 6 large eggs, room temperature
- 1 1/2 teaspoon(s) clear vanilla
- 1/4 teaspoon(s) almond extract
- - juice of 1 lime
- - lime peel, grated
- ## GLAZE
- 1/4 cup(s) butter
- 1/4 cup(s) sugar
- 3 tablespoon(s) lime juice
- - powdered sugar, optional for garnish
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