100% Paleo Lasagna | Our Full Plate

Ingredients

• 1lb of ground beef, I used 96% lean
• 1lb of ground pork sausage
• 1 large yellow onion, chopped
• 4 garlic cloves, peeled and minced
• 1 (8 oz) can of tomato sauce
• 1 (14.5 oz) can of diced tomatoes (I used Italian Style)
• 1 (6 oz) can of tomato paste
• 1 tablespoon of oregano
• 2 eggplants, cut into ⅛ in julienne slices (lengthwise)
• 2½ cups of frozen spinach
• 1½ cup of raw walnuts
• ½ cup of raw pumpkin seeds
• ¾ cup of almond milk
• ¼ cup of warm water
• ½ teaspoon of nutmeg
• olive oil
• salt and pepper to taste