Panzanella Recipe - Cook Your Yummy Cuisine
Panzanella is not just a salad; it's a vibrant celebration of fresh ingredients and Italian heritage. Originating in Tuscany, Panzanella is a perfect way to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Stale Italian bread, 4 cups, cubed
- Ripe tomatoes, 2 cups, chopped
- Cucumber, 1 large, diced
- Red onion, 1 small, thinly sliced
- Fresh basil, 1/2 cup, torn
- Extra virgin olive oil, 1/4 cup
- Red wine vinegar, 2 tablespoons
- Salt and pepper, To taste
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