Salmon With Cheesy Fonio Grits – Yolélé
Enjoy a flavorful twist on shrimp and grits with Salmon With Cheesy Fonio Grits from Yolele. This hearty recipe combines tender salmon, earthy fonio grains, and creamy cheese for a delicious meal.
Ingredients
- 1 quart vegetable broth or water
- 1 clove garlic, minced
- 1 cup raw fonio
- 4 ounces extra-sharp cheddar cheese, shredded (about 1 1/2 cups)
- 4 tablespoons unsalted butter
- 2 tablespoons heavy cream
- Kosher salt
- Freshly ground black pepper
- Four (6 -ounce) skinless salmon fillets
- 2 tablespoons vegetable oil
- 2 tablespoons chopped fresh flat-leaf parsley
- 4 poached eggs, for serving (optional)
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